All Vegetarian

MENU

CUBAN COFFEE

  • CAFECITO
    2

    Double espresso with whipped organic cane sugar

  • CORTADITO
    3

    Cafecito with a splash of organic whole milk*

  • BELLA BON BON
    3

    Cortadito with condensed milk.* (It's like a salted caramel machiato, but better)

  • CAFÉ CON LECHE
    5

    Cafecito with a latte milk*

VIETNAMESE COFFEE

  • Tableside Vietnamese Coffee
    6

    Vietnamese coffe kit server tableside (15 minute drip time)

  • Cafe Muoi
    8

    Cafe Sua da + seas salt cheese foam

  • Cafe Den Da
    6

    Vietnamese phin coffe + sugar (dairy free)

  • MINT DRIP
    6

    Cafe sua da | fresh mint

  • CAFE SUA DA
    6

    Iced Vietnamese phin coffee condensed milk

PASTRIES

  • Paté Chaud
    6

    Plant based beef with onions and garlic in a puff pastry.

  • BEEF + CHORIZO
    5

    Plant-based beef and soyrizo in a puff pastry.

  • GUAVA + CHEESE
    4

    Guava and creme cheese in a puff pastry.

FOOD

  • NEM NUONG SPRING ROLL
    6

    Veg pork | green leaf lettuce | mint cilantro | cucumbers | vermicelli noodles served with funky peanut sauce

  • VERMICELLI NOODLE BOWL
    12

    Cold vermicelli noodles shallot sauce | peanut sauce vegan fish sauce | satay chilli crispy aromatics | green leaf lettuce mint | cilantro

  • Banh Mi Op La
    15

    3 fried eggs, cilantro, cukes, satay chili, soy sauce

  • HAM + CHEESE CUBANO
    15

    Soy-protein based ham, swiss cheese, housemade honey mustard, dill pickles.

Vibations

  • Hot tea
    3

    Assorted tea

  • Salty Bitch
    9

    Mojito Kombucha | salted plum | AKA Vietnamese Soda Xi Muoi

  • Miami Mami
    9

    Mojito Kombucha | muddled mint | guava + tajin rim

  • Light Up The Night
    9

    Lychee | Blacks Beach Kombucha (blackberry, lemon, pea flower)

  • Bitter Bitch
    9

    Ginger beer | bitters

Visit & Connect

HOURS

Thursday – Monday: 9AM-4PM
1010 Pacific Ave, Santa Cruz, CA

ONLINE

Online ordering menu
Order for Pickup
Gift Cards

Chelsea & Tram

THE TWO OF US

Chelsea Cabrera and Tram Vu stand in their cafe

Mariposa opened last fall, but the idea began percolating years earlier. Cabrera grew up in Miami and dreamed of starting a vegan Cuban food truck before pursuing a nursing career that eventually brought her to Santa Cruz. Vu, a native of San Jose, dove into the food industry at age 15. She eventually moved to Santa Cruz and opened The Sandwich Spot in the space that eight years later would become Mariposa.

“Growing up, I drank a lot of Vietnamese coffee, but I always heard that Cuban coffee was the strongest, so when I met Chelsea, I had to try it,” says Vu. “We would go camping and Chelsea would make the coffee, and I would wake up to the smell of espresso in the air. That’s when we realized this was something special and the idea was born. Let’s put two of the strongest coffees together under the same roof.”

Story by , the full article can be found at Edible Monterey Bay. Photo credit: Geniva Rico
Copyright 2022, Mariposa LLC. 1010 Pacific Ave, Santa Cruz, CA.